Menu
Welcome to Red Sorghum 夜宴, a classy Chinese restaurant located in LIC, New York. This gem offers a variety of traditional Chinese dishes with a modern twist, perfect for a night out with friends or a special date. From the mouthwatering chicken to the spicy beef and tripe medley, each dish is bursting with authentic flavors that will leave your taste buds satisfied. Don't miss out on their signature cocktails like the Forbidden Romance and Birds Nest, which perfectly complement the bold and flavorful dishes. With excellent service, a chic ambiance, and rave reviews from customers, Red Sorghum is a must-visit for anyone craving an unforgettable dining experience.
Chinese Cold Dishes
Cucumber Salad
fresh, crisp, tangy cucumber delight
Husband & Wife Special
spicy beef and tripe medley
Garlic Sauce Pork Belly
tender pork with garlicky flair
Tofu Salad
chilled tofu with refreshing seasoning
Mouth Watering Chicken
tender, succulent, savory, and mouthwatering delight
Chicken Truffle Mushroom Soup Dumpling
truffle-infused chicken dumplings with earthy mushroom *6 pcs
Crab Meat Pork Soup Dumpling
savory pork complements sweet crab in succulent soup dumplings *6 pcs
Sichuan Wontons
spiced pork & shrimp filling, bathed in Sichuan peppercorn and chili oil
Scallion Pancakes
crispy pancakes layered with aromatic scallions, served with sesame oil
Money Bag Potstickers
choice of: beef | vegetable; served with soy vinagrette *4 pcs
Godmothers Chicken Wings
spicy wings glazed with Lao Gan Ma chili sauce, soy, and crispy garlic
Taro Puffs
crispy taro pastry with a luscious filling, a delightful Chinese dim sum
Sweet & Sour Pork Ribs
sticky, savory, and succulent ribs
/ Dim Sum/Tapas
/ Noodles/Rice
Chengdu Dan Dan Noodles
nutty, spicy, savorywheat noodles, pork, peanuts, sesame paste
Hengyang Brine Rice Noodles
fragrant rice noodles, savory brine, sliced beef, sour string beans, pickled chili, peanuts
Grandmas Rice Noodles
savor grandma's love in minced pork, egg, rice noodle soup
Xiangxi Fried Rice
savory fried rice, preserved meat, pickled string beans, pickled chili peppers
Canton Shrimp Fried Rice
Cantonese charmshrimp, egg, bean sprouts, scallion, shallots
Veggie Fried Rice
minced broccoli stem and shiitake
White Rice
Brown Rice
Red Date Meatball Soup
Lotus & Ribs Soup
tender pork ribs, lotus roots chunks, and peanuts in savory soup
Longevity Chicken Soup
free-range organic chicken, longan, and goji in aromatic broth
Soup
Homestyle Classics
Mao Xue Wang
indulge in spicy blissbeef aorta, tripe, duck blood, spam, celtuce, broiled perfection
Century Egg Claypot
century egg, eggplant, green chilibold flavors melded in claypot
Angry Frog
wok tossed bone in frog, ginger, birds eye chili, garlic
Ginger Chicken (bone in)
free-range chicken, aged ginger, wood ear, birds-eye chili
Jue Jue Chicken Pot
sizzling chicken thigh with bold black pepper and onions
Changsha Spiced Chicken
lightly fried diced chicken, pineapple chunks, dried red peppers, sesame seeds
Phoenix Spiced Chicken
diced chicken dazzles with garlic in a fiery blend of peppers
Golden Peppercorn Chicken Stew
bone-in chicken bathed in numbing golden broth with aromatic peppercorns
Beijing Peking Duck(Half)
sliced Peking duck served with thin pancakes, cucumber, scallion, and hoisin sauce (half)
Beijing Peking Duck(Whole)
sliced Peking duck served with thin pancakes, cucumber, scallion, and hoisin sauce (full)
Poultry
Pork
Chairmans Braised Pork
slow-simmered for 8 hours in house spice mix, featuring quail eggs, a Hunan classic
Farmhouse Pork Belly
thinly sliced pork belly sauted with vibrant peppers
Radish Smoked Pork
cured pork, dried radish, aromatic spices and fragrant garlic
Bamboo Pork
shredded pork harmonizes with crisp bamboo shoots
Double Cooked Pork
pork belly and dried tofu skin wok-tossed for irresistible flavors
Yellow Beef
savory sauteed beef, garlic, cilantro, wok-tossed with vibrant peppers
Miss Lou's Famous Beef Stew
tender sliced fatty beef, pickled cabbage, enoki mushroom, in a rich and sour house broth
Chongqing Braised Beef
sliced beef, crisp cabbage, bean sprouts, bathed in a flavorful chili marinade
Mongolian Lamb
five spice-marinated lamb with cumin and caramelized onions
/ Beef/Lamb
Seafood
Fish Harmony
flavorful prompet complemented by our house-made bean sauce and delicate glutinous rice balls
Peppercorn Fish Stew
black fish fillet, mushroom, celtuce, cilantro in peppercorn-infused brotha Szechuan classic
Spicy Bridge Crossing Fish
tilapia adorned with pickled peppers, spicy bean sauce, and a sprinkling of chopped scallion (sea bass +8)
Ginger Scallion Fish Filet
flounder fillet dressed in a classic blend of ginger scallion sauce
Mala Squid & Chives
Sichuan-spiced squid, chives, garlica spicy, numbing sensation
Basil Clams
wok tossed with basil, garlic, and a kick of birds-eye chili
Ginger Scallion Whole Fish
whole tilapia adorned with ginger scallion dressing (sea bass+8)
Red Sorghum Lobster
whole lobster cooked in house special sauce; choose style: (mala | duck yolk | scallion )
Golden Melon
bitter melon, embraced by a rich duck egg yolk sauce
Garlic Sauce Eggplant
savor garlic sauce perfection with tender eggplant and savory minced pork
Sauteed Celtuce
sliced celtuce root, lightly stir-fried with a touch of garlic
Lotus Root
thinly sliced lotus root, infused with garlic and a touch of birds-eye chili
Water Spinach Satay
wok-tossed water spinach infused with the rich flavor of shrimp paste
Cabbage Stir Fry
crispy pork belly meets the robust flavors of garlic black bean sauce in this cabbage stir fry
River Roots Stir Fry
savor diced water spinach roots stir-fried with flavorful dried baby river shrimp
Dry Pot Potato
sliced potato wok-tossed with the subtle heat of Asian green chili
Snow Pea Sprout
delicate pea shoots wok-tossed with aromatic garlic
Sauteed String Beans
wok-tossed string beans infused with preserved mustard greens
Veggies
Tofu
Lucky Coin Tofu
crispy tofu cubes in a savory golden treasure sauce
Mapo Tofu
silk tofu meets bean paste and minced porka Szechuan classic
Golden Yolk Crab Tofu
silken tofu luxuriously blended with crab meat and creamy duck egg yolk
Mala Dry Pot
Mala Dry Pot () is a Chinese stir-fry hot pot bursting with numbing and spicy flavors.1. Choose a personalized mix of meats, veggies, and tofu for a fragrant and customizable delight. min. 5 selections2. Choose spice level (mild, medium, spicy)
Mala Dry Pot
New Yorker
General Tsos Chicken
iconic general tso's chicken - crispy chicken glazed in a sweet and tangy sauce
Kung Pao Chicken
wok-tossed chicken with peanuts, veggies, and a spicy, savory kung pao sauce
Walnut Shrimp
crispy shrimp coated in a sweet and creamy sauce infused with walnuts
Chicken & Broccoli
tender chicken and crisp broccoli stir-fried to perfection in savory sauce
Shrimp & Broccoli
classic stir-fry with tender shrimp and vibrant, crisp broccoli in savory sauce
Beef & Broccoli
savory beef and crisp broccoli wok-tossed to perfection in a flavorful sauce
Szechuan Beef
shredded crispy beef, broccoli, glazed with a spicy sweet sauce
House Fried Rice
choice of: chicken | pork | veggie | beef/shrimp +2
House Lo Mein
choice of: chicken | pork | veggie | beef/shrimp +2
Coke
Diet Coke
Sprite
Ginger Ale
Wong Lo Kat
soy sauce
chilli oil
utensil
Drinks
Lunch Special